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這次的85℃是全新的挑戰!
與以往不同的是要進蛋糕房學蛋糕。
上班需同時負責蛋糕後製、咖啡飲料調飲、櫃台服務...也太忙了吧!
週五要考試了,又要背這一堆蛋糕名稱與內容、咖啡飲料調理手冊、服務流程...
而且是中文+英文...
P.S. 還好這間分店沒賣麵包...
Even I had ever worked at 85℃ in Taiwan, it's really a new challenge because including beverages and ordering I have also to learn making cakes.
I must pass the exam on Friday. Hard study and remember all names and contents of cakes and beverages, and must know how to make and serve customers.
Especially not only Chinese but also English...
P.S. Fortunately this store is no bread available.
2012/11/19
Parramatta
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